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III. Nagy Acid Szerda: Lambik est
2026-06-03T18:00:00.000Z
ACID ONLY III.
We’re inviting you to our next acid session at the beginning of the month. The evening will revolve entirely around fermentation: beers, kombuchas, fermented delicacies, pickled cucumbers, strange juices, familiar acids, and unfamiliar flavors.
Jun
03
Schedule
Musically speaking: ACID in all its forms. Acid house, acid techno, acid break, acidic basslines, and twisted synths.
The concept is similar, but this time the focus will be on lambic beers. Our team is bringing a tastefully curated selection of alcoholic and non-alcoholic brews straight from Belgium: you’ll be able to sample products from Lambiek Fabriek and DOK Brewing Co.
And what is lambic beer?
Lambic is a special type of Belgian beer made with wild yeasts through spontaneous fermentation. It has a tart, dry, and slightly “funky” flavor, often reminiscent of cider.
Akos V // Aurin // DJ Tűz
https://soundcloud.com/akosv
https://soundcloud.com/aaaurin
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Location
Központ
A popular unit of the Madách square hipster central, from the cellar to the upper floor.
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