The deli counter diary
Orlai Produkciós Iroda - Füge Produkció
"The horse sausages wanted it that way. The expired livers. The kolozsváris. They saved me so I could feel human again." - One fine day, a young writer from Pest decides to do two things: to be single and to become a delicatessen barman. To bring colour into his life. He throws himself into the hustle and bustle of Budapest - and the Market Hall. Everything goes well for a while...
Márton Gerlóczy's novel is brought to life by András Ötvös with the help of sausages, liver eaters and kolozsváris.
Schedule
CAST
András Ötvös
CREATORS
Author: Gerlóczy Márton
Adapted for stage by Ildikó Lőkös, Pál Göttinger
Dramaturge: Ildikó Lőkös
Poster by László Csáfordi
Production Assistant: Zsuzsa Jánoska
Director's assistant: Jankó Schneider
Director: Pál Göttinger
16+
DURATION OF THE PERFORMANCE
80 min.
Jurányi House
The Jurányi Production Community Incubator House has become a key venue in the capital's cultural life, a vibrant hub of the contemporary art scene.
Our aim in creating the Jurányi was to find a stable, shared home for the independent theatre and creative arts sector, providing the infrastructure necessary for its day-to-day operations. We wanted to create a cultural centre in the Buda area, a "contemporary art house" where theatre-loving young people could spend a few hours over a coffee or even a theatre performance, a creative children's activity or an acrobatic movement class, thus re-filling the abandoned educational institution with an active community life.
Jurányi is more than just a theatre in Buda, it is a creative and creative base where visitors can enjoy a varied artistic, community, and educational program, in addition to a regular repertoire of 300 productions a year. We are proud that the Jurányi House is now a graduation subject in some art schools.
